About this Item
A selection of five savory coffee specialties, 6 OZ each. Whole beans. A representative selection of a few of the world’s Gran Cru coffees. Brazil GR2-3, 17/18SC., Strictly Soft, Fine Cup, Guatemala Genuine Antigua, Strictly Hard Bean, European Preparation, Sumatra GR1 Mandheling, Costa Rica Tarrazu Strictly Hard Bean European Preparation, and Ethiopia Yirgacheffe GR2.