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GREEN COFFEE Mexico Certified Organic & Fair Trade

Gillies has been offering organically grown coffee for decades, and fair trade coffee since the early years of this century. We are proud to have been New York's 1st Certified Organic, and 1st CertifiMore information
Tasting Notes:
Gillies has been offering organically grown coffee for decades, and fair trade coffee since the early years of this century. We are proud to have been New York's 1st Certified Organic, and 1st Certified Fair Trade coffee company.
SKU
21-0110
Gillies has been offering organically grown coffee for decades, and fair trade coffee since the early years of this century. We are proud to have been New York's 1st Certified Organic, and 1st Certified Fair Trade coffee company.

MEXICO

Tapachula in Chiapas is about 50 miles, as the crow flies, from both Huehuetenango, and Quetzaltenango Guatemala. this Exportura California...
Gillies has been offering organically grown coffee for decades, and fair trade coffee since the early years of this century. We are proud to have been New York's 1st Certified Organic, and 1st Certified Fair Trade coffee company.

MEXICO

Tapachula in Chiapas is about 50 miles, as the crow flies, from both Huehuetenango, and Quetzaltenango Guatemala. this Exportura California lot is marketed as HG EP Turquesa. Though I have chosen a Rich Dark Roast (Agtron #30-35) for Gillies production Mexico, the coffee takes a lighter roast well too, so try test roasts in the range of Agtron #35-55) in different shades, Cup them up, and choose your favorite Mexican Roast. -DNS, coffeeman







Following the passage of the Food Safety Modernization Act (FSMA 2011) and the recommendation of Green Coffee Association Inc (GCA) Gillies is now labeling all green coffee products with the following guidance:

FOR FURTHER PREPARATION ONLY Green Coffee Should Be Roasted Prior to Use as a Food Ingredient



Notwithstanding the fact that this coffee is Certified Organic, out of an abundance of caution we offer the following ADDED FOOD SAFETY GUIDANCE: This product has not been processed to control microbial pathogens, physical or chemical hazards, or toxins that might be present. Green coffee is a raw agricultural product requiring further processing prior to consumption.

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Dahlia, bitter-almond, star anise.
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