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COSTA RICA DARK BLEND
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Costa Rica SHB EP Estate Tarrazu
The “Gran Cru” coffee of Costa Rica. Clean Fresh flavor, and edgy acidity, and medium body mark the superior high grown coffees of Costa Rica’s... |
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Min: 5 Units: 5
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ETHIOPIA HARAR LONGBERRY MOCHA
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Ethiopia Yirgacheffe Awarded "Best Cup", Ken Davids
The “Gran Cru” coffee of Ethiopia. We favor this above all other Ethiopians. Though Ethiopia is known for its wild and crazy “Natural” process... |
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Min: 5 Units: 5
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Guatemala SHB EP Estate Antigua
The “Gran Cru” coffee of Guatemala. One of the very best coffees, and one of our personal favorites. Acidy, aromatic and flavorful, complex, well... |
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Min: 5 Units: 5
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INDONESIA SUMATRA GR1 MANDEHLING DARK IV
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Indonesia-Sumatra, GR 1 TRIPLE PACK IV
The “Gran Cru” coffee of Indonesia. This thrice sorted, extra-special Japanese Preparation coffee is a heavyweight beauty. Its deep luscious, lightly... |
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Min: 5 Units: 5
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Jamaica Blue Mountain MBCF #1
The “Gran Cru” coffee of Jamaica. The fancy preparation and bold beans of Blue Mountain #1, when roasted just right, yields a cup with a perfect... |
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Min: 5 Units: 5
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Kenya AA Fancy Mark
The “Gran Cru” coffee of Kenya. Acidity is the keynote of East Africa’s most highly regarded coffee. Here it is captivating without knocking you... |
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Min: 5 Units: 5
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USA Hawaii Kona Estate Fancy
The “Gran Cru” coffee of the United States. Cultivated in the paper thin coffee district of Hawaii IslandÂ’s Kona Coast on the State of Hawaii’s “big... |
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Min: 5 Units: 5
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